Don't want to wait!
Our kitchen is open! We are always cooking a fresh batch of tamales and salsas.
or come visit us to
these incredible winter markets
Cottonwood Center for the Arts, Sunday April 14 & May 12, from 11 am to 1 pm. 427 E. Colorado Ave,
Colorado Springs, CO
Monument Hill Farmers Market, April 20 from 9 am to 1 pm, 66 Jefferson St,
Woodland Park Farmers Market, April 13 & May 11, 9 am to 1 pm, Ute Pass Cultural Center, 210 Midland Avenue, Woodland Park, CO
Homemade taste Oaxaca Style vegan tamales. Delicious corn flour masa filled with fresh vegetables, herbs, legumes, peppers and piquant sauces.
100% handmade, wrapped in banana leaf.
Sweet treats! Wrapped in corn husk and filled with fresh fruits, aromatic fresh herbs, and sauces.
Our salsas are freshly made every day
Our meat tamales are made only with grass fed, no hormones, and no antibiotics. Top with roasted peppers and piquant sauces. 100% Hand made and wrapped in banana leaf.
Sign up to hear about the latest news, our new flavors and food events!
Starting May 5, we will be every Sunday from 10 am to 2 pm at Highlands Ranch Farmers Market
Margarita at Pine Creek Restaurant, beautiful patio, in Colorado Springs every last Saturday of June, July, August, and September from 9 am to 1 pm.
Visit our facebook and instagram page for update on our summer hours and other venues or events.
We are currently working on developing new flavors.
Salsa lovers! I am bringing your favorite spicy salsa.
Want tamales now! Just call us. We are always cooking a fresh batch of tamales and salsas.